Course: Microeconomics A

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Course title Microeconomics A
Course code EVS/PMIA
Organizational form of instruction Lecture + Seminary
Level of course Bachelor
Year of study not specified
Semester Winter
Number of ECTS credits 5
Language of instruction Czech
Status of course Compulsory
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • MAJEROVÁ Ingrid, Dr. Ing.
  • LEBIEDZIK Marian, doc. Ing. Ph.D.
  • VERNER Tomáš, Ing.
Course content
1. Basic concepts and contexts of economics 2. Basic elements od market 3. Rational consumer behaviour and demand formation 4. Production and choice of technology 5. General equilibrium 6. Revenues, costs and profit 7. Perfect competition and market position of firm 8. Imperfect competition and market position of firm 9. Land market 10. Labour market 11. Capital market 12. Market failure and microeconomic role of the state 13. Public choice theory

Learning activities and teaching methods
Lecturing, Seminar classes
  • unspecified - 39 hours per semester
  • unspecified - 13 hours per semester
  • unspecified - 40 hours per semester
  • unspecified - 55 hours per semester
Recommended literature
  • CASE, K. E., FAIR, R. C., OSTER, S. Principles of Microeconomics. New York: Prentice Hall, 2011. ISBN 978-0131388857.
  • CASE, K. E., FAIR, R. C. Principles of Microeconomics. New York, 1992. ISBN 0-13-585209-9.
  • COWEN , T., ALEX TABARROK, A. Modern Principles: Microeconomics. New York: Worth Publishers, 2011. ISBN 978-1429239998.
  • FRANK, H., R., BERNANKE, S., B. Ekonomie. Praha, 2003. ISBN 80-247-0471-4.
  • FRANK, H. R. Mikroekonomie a chování. Praha, 1995. ISBN 80-205-0438-9.
  • FUCHS, K., TULEJA, P. Základy ekonomie. Praha, 2003. ISBN 80-86119-74-2.
  • HALL, R. E., LIEBERMAN , M. Microeconomics: Principles and Applications. Mason: Cengage Learning, 2011. ISBN 978-1111822569.
  • HAMERMESH, D. Economics is Everywhere. New York: Worth Publishers, 2011. ISBN 978-1429287753.
  • HOLMAN, R. Ekonomie. Praha, 2002. ISBN 80-7179-681-6.
  • JUREČKA, V., BŘEZINOVÁ, O. Mikroekonomie: základní kurz. Ostrava, 1999. ISBN 80-7078-472-5.
  • MACÁKOVÁ, L. A KOL. Mikroekonomie - základní předmět. Praha, 1995. ISBN 80-901801-2-4.
  • MANKIW, N. G. Principles of Microeconomics. Mason: Cengage Learning, 2011. ISBN 978-0538453066.
  • MANKIW, N. G. Zásady ekonomie. Praha, 2000. ISBN 80-7169-891-1.
  • NEZVAL, P., TULEJA, P. Mikroekonomie A. Opora pro distanční studium. Karviná, 2005. ISBN 80-7248-235-1.
  • SAMUELSON, P., A., NORDHAUS, W., D. Ekonomie. Praha, 1992. ISBN 80-205-0192-4.
  • SCHILLER, B. R. Mikroekonomie dnes. Brno, 2004. ISBN 80-251-0109-6.
  • TULEJA, P., NEZVAL, P., MAJEROVÁ. Základy mikroekonomie. Praha, 2005. ISBN 80-251-0603-9.
  • VARIAN, R. Intermediate Microeconomics: A Modern Approach. New York: W. W. Norton & Company, 2009. ISBN 9780393934243.


Study plans that include the course
Faculty Study plan (Version) Branch of study Category Recommended year of study Recommended semester
School of Business Administration in Karvina Logistics Management (08) Economy 1 Winter
School of Business Administration in Karvina Managerial Informatics (12) Economy 1 Winter
School of Business Administration in Karvina Hotel Industry (14) Gastronomy, hotel industry and tourism 1 Winter