Course: Management

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Course title Management
Course code PEM/BAMAN
Organizational form of instruction Lecture
Level of course Bachelor
Year of study not specified
Semester Summer
Number of ECTS credits 4
Language of instruction English
Status of course Compulsory
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Course availability The course is available to visiting students
Lecturer(s)
  • BERNATÍK Werner, Ing. Ph.D.
  • ZAPLETALOVÁ Šárka, Ing. Ph.D.
Course content
1. Determination of the definition of management, functions and division of management. Managerial responsibilities, characteristics of a manager and his roles. Types of managers in the course of a company 2. Progress of management, characteristics of its progress and contribution for these days 3. Modern trends in management progress, current management and its methods 4. System of business management, formation of organization structures in an enterprise 5. Characterization of the process of management - basic managerial functions 6. Characterization of the process of management - ongoing and safeguarding functions 7. Strategic management, its position and goals in organization managing. Choice of strategies and their implementation 8. Risk and depreciation in business, effective communication and checking process. Risky human factor. Crisis management and its importance 9. Fundamentals of ethics in management and an the entrepreneurial culture, ethic code and demonstration of enterprise culture 10. Innovative management and information management 11. Specific forms of management (quality management, ecological management) 12. Some specific features of management in the USA, Japan and Europe, their comparison. Business environment at present and its influence on management development. Special forms of management 13. Balanced Scorecard Method.

Learning activities and teaching methods
One-to-One tutorial, Skills demonstration, Students' self-study
  • unspecified - 40 hours per semester
  • unspecified - 39 hours per semester
  • unspecified - 38 hours per semester
Recommended literature
  • BURNS, P. Entrepreneurship and Small Business. Hampshire UK: Palgrave Publisher Ltd., 2001. ISBN 0-333-91474-0.
  • COLE, G. A. Management. Theory and Practice. London: Thomson Learning, 2004. ISBN 1-84480-088-1.
  • FARNHAM, D. Managing in a Strategic Business Context. London: Chartered Institute of Personnel and Development, 2005. ISBN 978-0-85292-998-8.
  • FISHER, K., FISHER, M. D. The Distance Manager. New York: McGraw-Hill, 2010. ISBN 0-07136065-4.
  • GIBSON, J. L., IVANCEVICH, J. M., DONNELLY, J. H. Management: principles and functions,4th ed.. Homewood: Illinois, 1989. ISBN 0-256-06671-X.
  • GREENBERG, J., BARON, R.A. Behavior in Organizations. Prentice Hall: Upper Saddle River, 2003. ISBN 0-13-111592-8.
  • GREY, Ch., WILLMOTT, H. Critical Management Studies. Oxford: Oxford University Press, 2005. ISBN 0-19-928608-6.


Study plans that include the course
Faculty Study plan (Version) Branch of study Category Recommended year of study Recommended semester
School of Business Administration in Karvina Business Economics in Trade and Services (13) Economy 1 Summer
School of Business Administration in Karvina Banking (13) Economy 1 Summer